Founded by Carmela and her husband Facundo Soto in 2002, our family-run business combines two worlds: Tres K Deli and Tres K MultiServi. That means you’ll find Dominican hot food, fried plates, sandwiches, and also services like money transfers, phone credits, and lottery — all under one roof.

We’ve been in the same spot since day one, and everyone in the neighborhood knows us. Most of our customers are Dominican and speak Spanish — people who come for a taste of home, like chimi, mofongo, pollo frito, and our signature bandejas de fritura with tostones, papa frita, and beef, pork, or chicken.

Our business is named after our three kids — Kelvin, Kailey, and Kelsey — and everything we do is built on family, flavor, and trust. We don’t use fancy tech: all orders are handwritten, cooked fresh, and packed to go. We’re proud to keep things personal.